Small batch coffee producers of shade-grown Benguet Arabica in the Cordillera range of mountains in the Philippines.
Owned by Agnep Agri-Products Corp.
Choose from our curated selection of Benguet Arabica batches, carefully roasted for you.
Shop Now →Agnep Heritage Coffee is a family-run coffee farm located in Balili, Mankayan, Benguet, at an elevation of 1,620 meters above sea level in the Cordillera Mountain Range of the Philippines. We produce artisan, small-batch coffee handled with careful picking, controlled processing, quality checks, and traceability, so buyers can trust both the cup quality and the story behind each lot.
As Agnep Heritage, We are committed to selecting and bringing the coffee of the best quality. We carefully select lots that conform to the standards of speciality coffee, meaning that only the mature cherries are handpicked and that the lots are completely traceable.
What we and our customers appreciate a lot about speciality coffee are its full traceability and the short supply chain. We are committed to providing you with the most comprehensive information on what is in your cup: in fact, we publish all the details we ourselves have.
At Agnep Heritage, honesty means telling the full story of our coffee without compromise. We assign quality scores through professional blind tasting, ensuring that every lot is judged fairly and transparently.
There's a simple truth we stand by:
If it says "Benguet Arabica" on the bag, you should be able to meet the mountain, the farmer, and the journey behind it.
No guessing.
No gray areas.
Just an honest line from seed to cup.
Because traceability isn't a marketing trend.
It's protection. It's accountability. It's respect.